Experience the Best Catering with Fantastic Feasts Delray

PASSED HORS’ D OEUVRES

(We suggest 6-8 choices, but you can choose as many as you like)

VEGAN:

• 8 Grain Organic Rice and Grains, Baby Spinach, Celery, Carrots, Tri-Peppers, Fresno Pepper, and Edamame
• Cashew Pad Thai Served in Takeout Chinese Food Containers with Chopsticks, Edamame, Shredded Carrots, Mushroom, Snow Peas, Red Cabbage, Cilantro, Sprouts, Cashew Pieces
• Cuban Black Bean Soup Shooters with Fresno Pepper and Cilantro
• Thai Basil Brown Fried Rice, Garlic, Carrots, Onions, Peas, Scallions, & Bean Sprouts
• Pineapple Gazpacho Shooters (GF)
• Watermelon Jalapeño Gazpacho Shooters (GF)
• Mini Pita with Hummus, Baba Ghanoush, & Olive Tapenade

VEGGIE:

• Mini Pita with Harissa Feta Cheese
• Black Bean Quesadillas, Cilantro, Red Onion, Tri-Peppers, Monterey Jack, Cheddar Cheese, and Mango Salsa
• Grilled Cheese with Tomato Soup Shooters and Chives
• Cherry Tomato, Fresh Mozzarella, Basil, Focaccia Bread with a Balsamic Reduction & EVOO
• Jalapeño Johnny Cake with Triple Brie Cheese, Lemon Curd, and Strawberry Garnished with a Tarragon Leaf (GF)
• Creme Brulé French Toast, Strawberry Maple Compote
• Spanakopita Phyllo Dough with Sautéed Garlic, Spinach, Feta Cheese and Garnished with Cherry Tomatoes
• Crostini Truffle Shallot Butter with Baby Spinach, Exotic Mushrooms, Tri-pepper Ring, & Shredded Parmigiana
• Potato Latke with Apple Chutney, Crème Fraiche, and Chives
• Chipotle Black Bean Soup Shooters, Queso Cheese, Fresno Pepper and Cilantro
• Caprese Spears: Red/Yellow Cherry Tomatoes, Fresh Mozzarella Balls, Micro Basil, Balsamic Reduction and Extra Virgin Olive Oil
• Japanese Eggplant Parmigiana Crostini with Heirloom Tomato, Fresh Mozzarella & Basil
• Asparagus Spears Risotto with Chives in Mini Martini Glasses
• Thyme Indulged Wild Mushroom Risotto with Truffle Oil and Chives in Mini Martini Glasses
• Assorted Homemade Miniature Quiche
• Sweet Potato Butternut Squash with Shredded Coconut, Bacardi Rum Coconut Cinnamon Reduction
• Mini Pizza’s: Exotic Mushroom & Truffle Oil
• Mini Pizza: Goat Cheese, Scallion, and Hoisin 

FROM THE SEA:

• Maryland Crab Bisque Shooters with Sherry Floater and Chives
• Panko Encrusted Maryland Crab Cakes with Tri-Peppers and a Roasted Chipotle Aioli
• Sesame Seared Sushi Grade Ahi Tuna with Pickled Ginger, Cucumber and Wasabi Aioli
• Sesame Seared Sushi Grade Ahi Tuna Tataki with Pickled Ginger-Wakame Salad on a Wonton Crisp Dressed with Wasabi Aioli
• Horseradish Poached Jumbo Shrimp Cocktail with Cocktail Sauce & Lemons
• Blackened Fish Taco’s with Jicama Slaw, Queso, Avocado Crema 
• Fresh Maine Lobster Crostini with Creme Fraiche, Chives and Imported Caviar
• Maryland Lump Crab Salad with Jalapeño Pineapple Relish in Cucumber Cups(GF)
• Garlic Rosemary Butter-flied Tiger Shrimp (GF)
• Sautéed Coconut Thyme Butter-flied Tiger Shrimp, Tri-Pepper with Mint Mango Chutney and Toasted Coconut
• Pineapple Jamaican Jerk Butter-flied Tiger Shrimp with Sweet Orange Marmalade and Scallions
• Scallops on the Half Shell with Gruyere Cheese Warsteiner Vitus Beer Fondue with Graham Cracker and Chives
• Fresh Wild Caught Scallops and Mango Ceviche in Endive Boats (GF)
• Imported Caviar on a Buckwheat Bellini with Crème Fraiche and Chives
• Oysters Rockefeller
• Tuna Poke with Cucumber, Seaweed Salad, Pickled Ginger, Wasabi Crème Fraiche with Caviar

CHICKEN:

• Chicken Spring Rolls with Chipotle Raspberry Sauce, Shredded Carrots and Alfalfa Sprout
• Ancho & Chipotle Chili Rubbed Chicken Skewers
• Chicken Yakitori Skewer with Scallion
• Barrilito Rum Pulled Chicken Quesadillas with Black Beans, Red Onions, Tri-Peppers, Jalapeño, Fresno, Monterey Jack Cheese, and Sunshine Salsa
• Chicken Parmesan Sliders with Marinara, Mozzarella and Micro Basil
• Buffalo Chicken with Diced Celery & Carrots in a Wonton Cup with Jalapeño, Fresno Pepper, & Blue Cheese 
• Smoked Gouda Buffalo Chicken with Diced Celery & Carrots in a Wonton Cup with Jalapeño/ Fresno Pepper with Buttermilk Ranch Drizzle
• Thai Cashew Chicken Skewers with Toasted Coconut & Chives
• Ancho & Chipotle Chili Rubbed Chicken Sliders 

PORK:

• Char - Sui - Pineapple Pork Shank Wings 
• Thai Chile Maple Bacon Skewers 
• Gourmet Sausage Rolled in a Wonton with Grainy Mustard and Micro Basil
• Spicy Italian Sausage & Shaved Brussel Sprout Saffron Risotto
• Thai Chili Maple Candied Bacon
• Charcuterie Meltz with Chives
• Mini Pizza’s: Mozzarella Cheese and Pepperoni
• Imported Italian Antipasto Skewers
• Baby Cubano Sandwiches with Sour Pickles, Sweet Rosemary Ham, Pork Loin, Dijon Aioli

LAMB:

• Adana Lamb Kebob with Peppadew, Diced Cucumber, and Feta Tzatziki Sauce
• Baby Lamb Lollipops w/ Dijon Rosemary, Cherry Tomato & Fresh Lime 

BEEF:

• Cheeseburger Pita Sliders with Feta Tzatziki Sauce
• Mongolian Steak Skewers with Scallion and Jalapeño Pineapple Relish
• Angel Hair Rolled Meatballs with Basil Pesto Crema and Red Pepper Coulis
• Sliced Filet Mignon with Wasabi Parsnip Potato Puree on a Crostini with Micro-Greens
• Hand Rolled Jumbo All Beef Pigs in a Blanket with NY Deli Mustard and Parsley
• Chimichurri Skirt Steak Skewers with Cherry Tomato
• Gruyere Cheese Wagyu Burger Sliders with Ketchup
• Filet Mignon Kebabs with Pearl Onion & Tri-pepper
• Delmonico Wagyu Ribeye, Wasabi Parsnip Potato on a Crostini
• Sweet N’ Sour Chili Bourbon Meatballs with Shredded Carrots and Alfalfa Sprouts
• Bacon Influenced Twice Baked Baby Potato’s with Chives and Mozzarella
• Mini Beef Wellington with Grainy Mustard and Parsley
• Kielbasa Wrapped in Wonton with Horseradish Mustard
• Mushroom Marsala Meatballs with Mascarpone, Thyme, and Chives
• Swedish Meatballs with Brown Gravy and Scallion
• Shredded Steak Quesadilla with Black Beans, Monterey Jack, Cheddar Cheese, Jalapeno, Fresno, Cilantro, Tri-Color Peppers, Red Onion, and Pico De Gallo

*COCKTAILS PAIRED WITH HORS D’ OEUVRES:

• Assorted Jell-o Shots with Alcohol Infused Whipped Cream
• Absolute Pepper Bloody Mary, Filthy Olives, Gherkins, Celery with a Roasted Horseradish Shrimp Cocktail 
• Red Eye Blue Point Oyster Shooters
• Cinnamon Infused Irish Coffee with a Cinnamon Bun
• Maryland Crab Bisque Shooters with Sherry Floater and Chives
• Miniature Spent Grain Pizzas with Seasonal Craft Beer Shot
• Miniature Pizzas with Root Beer Shot
• Tease Me Tequila Margarita Shooters Rimmed with Lime Salt Paired with Blackened Fish Tacos, Southwest Slaw, Tri-Pepper, & Avocado Crema
• Assorted Fruit Cup with Sangria

STATIONARY APPETIZERS:

• Double Crème Baked Brie Wrapped in a Puff Pastry, Drowned with Brown Sugar, Rum Butter, Pepper Jelly, Almonds, Craisins, Assorted Grapes, and Artisan Crackers
• Antipasto Platter with Marinated Olives, Roasted Peppers, Peppadews, Artichoke Hearts, Assorted Meats, Cheeses, Grape Leaf, and Artisan Breads
• Assorted Miniature Sandwiches and Wraps Platter
• *Jumbo Shrimp Cocktail with Cocktail Sauce, Lemons & Limes
• Crudité Platter with Dipping Sauce
• Fresh Fruit Platter
• Charcuterie Plate: Hand-Cured Salami, Imported Cheese, Marcona Almonds, Artisanal Mustard, Organic Honey, and Cracker Plate
• Chefs Selection of Imported Cheese and Cracker Platter with Port Salute, Gruyere, Roquefort, Smoked Gouda, Goat Cheese, and Assorted Grapes
• Assorted Sushi and Sashimi Platter

CHIPS AND DIPS:

• Honey Cardamom Roasted Nuts
• Spinach and Artichoke Dip with Tortilla Chips
• Pita Chips with Tahini Hummus
• Three Olive Tapenade with Bruschetta Chips
• Bruschetta Chips with Tomato, Mozzarella and Basil
• Tortilla Chips with Mango Salsa and Homemade Guacamole
• Feta Cheese with Harissa Mini Pita
• Baba Ghanoush with Mini Pita

ALSO INCLUDED: Cooking Equipment Serving Trays / Utensils Premium Disposables (plates/napkins/utensils)disposables (plates/napkins/utensils)

(DISPLAYED) HORS D’ OEUVRES:

• Antipasto Platter with Marinated Olives, Roasted Peppers, Peppadews, Artichoke Hearts, Assorted Meats, Cheeses, Grape Leaf, and Artisan Breads
• Assorted Miniature Sandwiches and Wraps Platter
• Jumbo Shrimp Cocktail with Cocktail Sauce, Lemons & Limes
• Cracked Crab Claws with Creole Mustard 
• Grilled Vegetable Platter Marinated in fresh Herbs with Dipping Sauce
• Domestic Cheese and Cracker Platter with Cubed Cheddar Cheese, Swiss Cheese, Jalapeño Monterey Jack Cheese, and Assorted Grapes
• Charcuterie Plate: Hand-Cured Salami, Imported Cheese, Marcona Almonds, Artisanal Mustard, Organic Honey, and Toasted Artisan Bread
• Chefs Selection of Imported Cheese and Cracker Platter with Port Salute, Gruyere, Roquefort, Smoked Gouda, Goat Cheese, and Assorted Grapes
• Mediterranean Platter: Tahini Hummus, Baba Ghanoush, Tabouli, & Grape Leaves served with Pita
• Filet Mignon Platter with Horseradish Sauce and Silver Dollar Rolls
• Assorted Sushi and Sashimi Platter
• Honey Cardamom Roasted Nuts
• Spinach and Artichoke Dip with Tortilla Chips
• Pita Chips with Roasted Eggplant Tahini Edamame
• Guacamole & Mango Salsa with Tortilla Chips

(PASSED) HORS D’ OEUVRES:

• Pineapple Gazpacho Shooters
• Watermelon Jalapeño Gazpacho Shooters Assorted Miniature Quiche
• Crostini Truffle Shallot Butter with Baby Spinach, Exotic Mushrooms, Tri-pepper Ring, Shredded Parmigiana 
• Tomato, Fresh Mozzarella, Balsamic, & Fresh Basil Bruschetta
• Olive Tapenade Chicken Tarragon Salad on a Mini Pita with Craisins
• Smoke Fish Dip on Mini Pita with Jalapeño & Fresno Peppers
• Seared Sesame Ahi Tuna with Wakame Salad on Wonton Crisp with Wasabi Aioli 
• Maine Lobster Canopies with Caviar & Creme Fraiche 
• Maine Lobster Salad Sandwiches
• Maryland Lump Crab Bruschetta
• Blue Point Oysters on a Half Shell with a Roasted Jalapeño Mignonette
• Imported Caviar on a Buckwheat Bellini with Crème Fraiche and Chives
• Thai Chili Maple Bacon Skewers
• Filet Mignon with Dijon Aioli on a Crostini
• Mini Charcuterie Meltz

(PASSED) DESSERTS:

• Assorted Cheesecake Bites
• Assorted Chocolate Truffles
• Assorted Chocolate Covered Strawberries
• Mini Mojito Rum Cakes in Bamboo Boats
• Assorted Cake Pops
• Chocolate Amaretto Mousse 
• Mini Cannoli
• Baby Mud Pie, Oreo Cookie Crumb, with Gummy Worm

DESSERTS:

• Assorted Cheesecake Bites
• Triple Chocolate Brownies with Strawberries & Fresh Mint
• Chocolate Covered Strawberries
• Chocolate Truffles
• Baby Cannoli with Mini Chocolate Chips with Strawberries
• Brownie Platter: Raspberry Oatmeal Triangles, Triple Chocolate Brownies, Rocky Road Brownies, & Chewy Coconut Bars
• Assorted Fresh Baked Cookies
• Chinese Donuts with Pomegranate Sauce

Stationary Appetizers: will include all premium plasticware plates, napkins, utensils, a table, and black linen for the station (color linen is an additional charge).

All Cooking Equipment, High-End Disposables Eat-ware (Included)

(NOT INCLUDED) Bartender, Portable Bar, Ice, Mixers & Alcohol (*EXTRA CHARGE)